Chef Nate Coe on how his mother and upbringing inspired him

Chef Nate Coe on how his mother and upbringing inspired him – CBS News

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Nate Coe is making his mark in Capetown at the restaurant Thali. That’s where he creates a collection of intricate dishes that draw on the region’s strong Indian influence. But the key to Coe’s work is also his connection with the neighborhood he grew up in. Debora Patta has the details.

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